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IgG Food Intolerance Test | Europe


  • Draw Locations
  • Processed by Genova
  • Turnaround Time: 5-8 Business Days on Average. Time may vary.
  • Not Available in: NY
  • HSA and FSA Approved

$339.00 USD $678.00

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Test Name Reference Range Significance High Levels of IgG Food Intolerance Test
Dairy
Casein, Cheddar Cheese, Cottage Cheese, Cow’s Milk, Goat’s Milk, Lactalbumin, Yoghurt 0-10 Measures immune response to common dairy proteins. High levels may indicate sensitivity to one or more dairy products, which can cause digestive or skin symptoms. High levels of dairy markers mean your immune system is reacting to these dairy foods, which may cause symptoms like bloating, cramps, or skin issues.
Fruits
Apple, Apricot, Banana, Blueberry, Cranberry, Grape, Grapefruit, Lemon, Orange, Papaya, Peach, Pear, Pineapple, Plum, Raspberry, Strawberry 0-10 Assesses immune reactions to a variety of fruits. High results may suggest certain fruits are contributing to symptoms like headaches or digestive upset. High levels of fruit markers mean your immune system is reacting to these fruits, which may cause symptoms such as headaches or stomach discomfort.
Vegetables
Alfalfa, Asparagus, Avocado, Beets, Broccoli, Cabbage, Carrot, Celery, Cucumber, Garlic, Green Pepper, Lettuce, Mushroom, Olive, Onion, Pea, Potato (Sweet), Potato (White), Spinach, String Bean, Tomato, Zucchini (Courgette) 0-10 Checks for immune responses to a wide range of vegetables. High levels may indicate that certain vegetables are causing symptoms like bloating or skin irritation. High levels of vegetable markers mean your immune system is reacting to these vegetables, which may lead to symptoms like bloating or rashes.
Fish / Shellfish
Clam, Cod, Crab, Lobster, Oyster, Red Snapper, Salmon, Sardine, Shrimp, Sole, Trout, Tuna 0-10 Evaluates immune reactions to common fish and shellfish. High results may point to sensitivities that can cause digestive or skin symptoms after eating seafood. High levels of fish/shellfish markers mean your immune system is reacting to these fish or shellfish, which may cause symptoms like stomach upset or rashes.
Poultry / Meats
Beef, Chicken, Egg White, Egg Yolk, Lamb, Pork, Turkey 0-10 Measures immune response to common meats and eggs. High levels may indicate these foods are linked to symptoms like joint pain or digestive issues. High levels of poultry/meat markers mean your immune system is reacting to these meats or eggs, which may cause symptoms such as joint pain or stomach discomfort.
Nuts and Grains
Almond, Buckwheat, Corn, Corn Gluten, Gluten, Kidney Bean, Lentil, Lima Bean, Oat, Peanut, Pecan, Pinto Bean, Rice, Rye, Sesame, Soy, Sunflower Seed, Walnut, Wheat 0-10 Assesses immune reactions to a variety of nuts, beans, and grains. High results may suggest these foods are causing symptoms like fatigue or digestive upset. High levels of nut/grain markers mean your immune system is reacting to these nuts or grains, which may cause symptoms like tiredness or stomach issues.
Miscellaneous
Yeast, Cane Sugar, Chocolate, Coffee 0-10 Checks for immune responses to common additives and treats. High levels may indicate these foods are linked to symptoms like headaches or digestive discomfort. High levels of miscellaneous markers mean your immune system is reacting to these foods, which may cause symptoms like headaches or stomach upset.
Other Marker
Total IgE 0-100 Measures the total amount of IgE antibodies, which can indicate allergic tendencies. High levels may suggest a general allergic response in the body. High levels of total IgE mean your body may be reacting to one or more allergens, which can cause symptoms like rashes or breathing issues.

Medical Review Board

Reviewed by Jeff Donohue M.D. from Body Logic and Brady Hurst DC, CCCN. Written by True Health Lab’s team of editorial health contributors.

Disclaimer: This information is for educational purposes only and not intended as medical advice. Consult your healthcare provider for personalized guidance.


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